CUISINE

Bulgarian cuisine with its millenary history and the various foreign influences over the centuries has combined typical European and Oriental taste. You can try typical Bulgarian salad /Shopska salad / soups /tarator/, banitsa other dishes of meat or barbecue embers with appropriate Mediterranean vegetable salads, and other oriental specialties of the Bulgarian cuisine.

Only in Bulgaria, you can try the famous sour milk /similar to yogurt/ because the bacteria - laktobatsilus Bulgaricus - which makes yogurt so beneficially healthy, lives only here. In addition, in July and August you can try fresh bio fruits and vegetables from the garden of their own castle.

Madara and its surrounding is a wine region with long history. Here you can try the local white and red wines and to visit some of the most famous wine cellars, which are 15-20km from Madara village Osmar / with its famous osmars's sage-brush, Tsarev Brod and others. We may try the famous osmars's sage-brush with herbs, high quality wine type Cabernet, Chardonnay, Muscat, Riesling and Merlot.

Also, the castle have own darden with ecological fruits and vegetables-absolutely free of nitrats, pure natural products with remarkable and unforgettable taste. If you want to call yourself from the garden of the castle.